Spiced Tea
From Bonnie Camden's Kitchen
Ingredients:
- 1/2 cup instant tea
- 2 cups Tang
- 1 (2 qt.) size
pkg.
OR 2/3 cup lemonade (dry)
| - 1 tsp. cinnamon
- 2 cups sugar
- 1/4 tsp.
ground cloves
|
Directions:
- Mix together and store in a coffee can.
- To serve, put 2
rounded teaspoons in a cup.
- Pour hot water over, and stir.
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